Yuzamashi - Deep Charcoal

Name: Yuzamashi - Deep Charcoal
Brand: Ode Ritual
SKU: 010207
Price: 59.00 SGD
Availability: InStock

$59.00

$59.00 ~~$71.00~~

Tax included

Yuzamashi (water cooling jug) from Kusatsu, Shiga, Japan.

Designed with a wide opening to gently cool hot water to the ideal temperature for brewing tea, its katakuchi-style spout allows for a smooth, precise pour into the matcha bowl.

Handcrafted by artisans using iron-rich clay, this Yuzamashi is created through a unique technique in which a blend of clay is sprayed onto the surface, forming subtle gradients and textures. The result is a vessel that feels both earthy and refined, crafted to elevate your tea ritual.

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Details

Designed to be used as a Yuzamashi — to hold and cool hot water before pouring into the matcha bowl.

Pairs beautifully with our 10-piece Matcha Ritual Set or Matcha Latte Set.

Also suitable as a sake vessel for serving sake with elegance.

Dimensions

• Around 11cm (height), 11.5cm (length), 8.3cm (width)
• Capacity: Around 230ml

Craft

Kusatsu ware, made in Shiga, Japan, traces its roots back to the late 7th century. The clay used in Kusatsu ware retains the durability and character of the ancient tradition. Sturdy, water-resistant, and microwave-safe, each piece blends timeless craftsmanship with everyday practicality.

Usage & precaution

• Microwave and dishwasher safe, but recommended to gently wash with water.
• When adding hot water, do not fill to the brim as it may get too hot to hold. Fill about half to two-thirds, and securely hold the top part when pouring.
• As this is a handmade product, there may be slight differences in color, size, and glazing.

Crafted for the quiet act of pouring water. Handcrafted in Japan.

Handcrafted in Kusatsu

Each piece is carefully handmade in Kusatsu, Shiga, by local artisans. With only a small number produced at a time, no two are exactly alike—each one a quiet expression of craft and care.

Wabi-Sabi aesthetic

With its organic form, soft shading, and natural texture, this piece reflects the wabi-sabi spirit—inviting a sense of stillness and appreciation for imperfection.

Made for the ritual

A Yuzamashi is used to cool boiled water before pouring it into a matcha bowl. This simple step not only protects the delicate flavor of matcha, but also adds intentional pause to your tea ritual.

Ritual guide

– Prepare your stage and calm your mind
– Pour hot water into the Yuzamashi and allow it to cool
– Pour half of the water to warm the Chawan and soften the Chasen
– Carefully scoop the matcha and pour in hot water with Yuzamashi
– Whisk with steady, mindful rhythm
– Receive the tea with quiet appreciation

Read our full ritual guide here

Yuzamashi - Deep Charcoal